Our favorite foodie event is back again, San Diego Restaurant Week returns September 16-21! This end of summer event will entice foodies from all over San Diego to flock to the over 180 participating restaurants in San Diego County. Each of these fine establishments have created prix-fixe menus for lunch and dinner, allowing diners to sample delicious cuisine at a fraction of the cost.
This is the perfect opportunity to experience the wide array of eats San Diego has to offer. This year, grab a two-course lunch for $10, $15 or $20 or opt for a three-course dinner for $20, $30 or $40. With such a wide selection of eateries to choose from, it’s going to be tough picking and choosing which ones to try out! This year we recommend venturing out, try some place new…who knows…you might just discover your favorite restaurant in San Diego!
No tickets or passes are required. Food lovers may simply dine out at as many participating restaurants as they like during San Diego Restaurant Week. However, this beloved culinary tradition attracts many people so plan ahead, and save your seat for Restaurant Week, September 16-21.
What: San Diego Restaurant Week
When: September 16-21
Where: Participating Restaurants
More Information: http://www.sandiegorestaurantweek.com/